Wednesday, December 11, 2013

Bottle Gourd/ Suraikai Vadai

                                   

                            Bottle gourd has 90% water content,So it is easy to digest.At the same time it has 0 % fat value,so it is good for health also.The water content will help to reduce the bad cholesterol.But kids hates this to eat directly,even me also.So that i tried this vada recipe.It was came out very well also it gave different taste.So i hope everyone try this in your home. 


Ingredients needed


  • Bottle gourd/suraikai - 1 no
  • Corn flour  - 1/2 cup
  • Rice flour - 1/2 cup
  • Green chilies - 2
  • salt - as needed

Method


  1. First wash the bottle gourd completely.I didn't peel out ,but if you want can do it.
  2. Grated the bottle gourd,and add some salt then mix well.Keep aside for at least for 10 minuets, so that it will leave the water. After 10 minuets,remove the excess water.
  3. Now add the flour on the same amount and chopped green chilies, and mix well.Test that it will come to make a vadai , otherwise adjust the quantity of flour.
  4. Now heat oil in a pan,once oil heat make the vadai.Fry them until the color changed to brown.
  5. Now serve hot and enjoy with sauces.




Note-


  • Add some chopped onions also,it will give crispiness.
  • If you don't have corn flour, don't worry increase the rice flour quantity it also come very well.

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